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Banjara Indian Cuisine — Corporate Catering in 796 Bloor St W unit 2, Toronto, ON M6G 1L7, Canada | Food Mamba

Banjara Indian Cuisine is an Indian restaurant offering traditional North and South Indian dishes. Their catering is provided as drop-off service, with menu options that include curries, biryanis, tandoori items, vegetarian mains, sides, and fresh naan, designed for easy group sharing. This vendor is well-suited for office lunches, meetings, and corporate events with varied dietary preferences. A key differentiator is their clearly structured catering packages that make ordering for teams straightforward and reliable.

Location
796 Bloor St W unit 2, Toronto, ON M6G 1L7, Canada, Toronto, ON
Minimum Order Amount
$150
Delivery Area
Serving Toronto, Mississauga, Etobicoke, North York, Scarborough, Vaughan, Markham & the GTA
Rating
4.2 out of 5
Area Served
Greater Toronto Area — Toronto, Mississauga, Brampton, Markham, North York, Scarborough
Service Type
Corporate catering and office meal delivery
Platform
Food Mamba — Toronto's corporate catering platform

Banjara Indian Cuisine Menu Categories

Non-Veg Mains

  • Shahi Beef — Shahi beef is a beef curry cooked in a rich, creamy gravy with tender beef pieces. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $91.99
  • Lamb Shahi — Lamb shahi is a lamb curry cooked in a rich, creamy gravy with tender lamb pieces. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $91.99
  • Goat Andhra — A South Indian–style goat curry cooked with spices and tender bone-in goat pieces. It is available in small, which serves 6–8 people, the medium, which serves 10–12 people, and the large, which serves 18–20 people. — $91.99
  • Lamb Andhra — Lamb Andhra is a traditional lamb curry cooked in a bold, well-seasoned gravy with tender lamb pieces. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $91.99
  • Beef Andhra — Beef Andhra is a traditional beef curry prepared in a bold, well-seasoned gravy with tender beef pieces. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $91.99
  • Beef Korma — Beef korma is a beef curry cooked in a creamy, mildly spiced sauce with tender pieces of beef. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $91.99

Rice

  • Hyderabad Dum Biryani — Chicken dhum biryani served with raita on side. Available in a small tray serving 6–8 people, a medium tray serving 10–12 people, and a large tray serving 18–20 people. — $63.99
  • Prawn Biryani — Prawn biryani is a rice dish cooked with prawns and aromatic spices. It serves as a complete main with layered rice and seafood. Available in a small tray serving 6–8 people, a medium tray serving 10–12 people, and a large tray serving 18–20 people. — $79.99
  • Beef Biryani — Beef cooked with herbs, basmati rice, nuts and spices. Available in a small tray serving 6–8 people, a medium tray serving 10–12 people, and a large tray serving 18–20 people. — $75.99
  • Goat Biryani — Goat cooked with herbs, basmati rice, nuts and spices. Available in a small tray serving 6–8 people, a medium tray serving 10–12 people, and a large tray serving 18–20 people. — $75.99
  • Lamb Biryani — Lamb cooked with herbs, basmati rice, nuts and spices. Available in a small tray serving 6–8 people, a medium tray serving 10–12 people, and a large tray serving 18–20 people. — $71.99
  • Chicken Biryani — Available in a small tray serving 6–8 people, a medium tray serving 10–12 people, and a large tray serving 18–20 people. (Serves 10–12 people) — $71.99

Vegan Mains

  • Mushroom Curry — Mushroom curry is a vegetarian dish made with mushrooms cooked in a savoury gravy with onions. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $63.99
  • Bhindi Masala — Bhindi masala is a vegetable dish made with okra cooked with onions and a flavorful gravy. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $63.99
  • Spinach Fry — Spinach fry is a vegetarian dish made with sautéed spinach cooked with onions and simple seasonings. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $63.99
  • Daal & Spinach — Daal & spinach is a lentil and spinach curry cooked together in a smooth, savoury gravy. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $63.99
  • Daal Curry — Available in small (6-8 ppl), medium (10-12 ppl), and large (18-20 ppl) trays. — $59.99
  • Aloo Baingan — Aloo baingan is a vegetable curry made with potatoes and eggplant cooked in a savoury gravy. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $63.99

Vegetarian Mains

  • Shahi Paneer — Shahi paneer is a paneer curry prepared in a rich, creamy gravy with a smooth texture. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $67.99
  • Malai Kofta — Malai kofta is a vegetarian dish made with soft paneer and vegetable dumplings served in a creamy gravy. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $67.99
  • Daal Makhani — Daal makhani is a slow-cooked lentil dish prepared in a rich, creamy tomato-based gravy. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $63.99
  • Paneer Makhani — Paneer makhani is a paneer curry cooked in a rich tomato-based sauce with a smooth, creamy texture. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $67.99
  • Navartan Curry — Navratan curry is a mixed vegetable dish cooked in a rich, savory gravy with a blend of vegetables. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $67.99
  • Aloo Korma — Aloo korma is a potato-based curry cooked in a creamy, mild sauce. It is available in a small tray that serves 6–8 people, a medium tray that serves 10–12 people, and a large tray that serves 18–20 people. — $67.99

Appetizers

  • Meat Samosa — A meat samosa consists of two crispy pastries filled with seasoned minced meat. It serves as an appetizer or snack. One order serves approximately 1 person. — $5.99
  • Vegetable Pakora — Veg pakoras are bite-sized vegetable fritters coated in a seasoned batter and fried until crisp. They are commonly served as an appetizer or snack. One order serves approximately 1 person. — $5.99
  • Onion Bhajia — Onion bhajia is a crispy fritter made with sliced onions coated in a seasoned batter and fried until golden. It is typically served as a snack or appetizer. One serving is four pieces. — $5.99
  • Shrimp Pakora — Marinated six pieces of shrimp rolled in chickpea batter and deep fried. — $8.99
  • Chicken Pakora — Marinated six pieces of chicken rolled in chickpea batter and deep fried — $7.99
  • Fish Pakora — Six pieces of fish marinated and rolled in chickpea batter and deep fried — $8.99

Lunch Combo

  • Chicken Combo Lunch — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, rice pudding and choice of your one chicken dish. — $18.49
  • Lamb Combo Lunch — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, ricepudding and choice of your one lamb dish. — $18.99
  • Seafood Combo Lunch — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, ricepudding and choice of your one seafood dish. — $20.49
  • Veggie Combo Lunch — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, rice pudding and choice of your one veggie dish. — $16.99
  • Beef Combo Lunch — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, ricepudding and choice of your one beef dish. — $18.99
  • Goat Combo Lunch — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, ricepudding and choice of your one goat dish. — $18.99

Soups

  • Mulligatawny Soup — Mulligatawny soup is a lentil-based soup made with vegetables and minced chicken tikka pieces. One order serves approximately 1 person. — $13.0

Sizzlers

  • Hariyali Chicken Tikka (9 pcs) — 9 pieces of boneless chicken marinated in mint, ginger, garlic, yogurt, spices and cooked in tandoor. — $17.99
  • Tandoori Fish (3 pcs) — This dish includes three pieces of tandoori fish served with butter naan. The fish is marinated and cooked in a tandoor, while the naan is soft and oven-baked. One order serves approximately 1 person. — $20.99
  • Tandoori Chicken Wings — Chicken wings cooked in a traditional Indian clay oven heated with charcoal. Marinated with ginger, garlic, spices, lime juice, and yogurt, then served on a bed of onions and mixed peppers with mint sauce for dipping. Price available on request. — $12.0
  • Tandoori Chicken (8 pieces) — 8 pieces of Tandoori Chicken wings cooked in a traditional Indian clay oven, heated with charcoal. Prepared with our house marinated ginger, garlic, spices, lime juice & yogurt, served on a bed of onions, mixed peppers and mint sauce for dipping. — $21.99
  • House Mix Grill — House mix grill is a platter featuring one piece of tandoori chicken, one seekh kebab, three pieces of chicken tikka, one tandoori prawn, and one piece of fish, served with one butter naan. One order serves approximately 1 person. — $13.0
  • Chicken Tikka (9 pcs) — Chicken tikka consists of nine pieces of boneless chicken marinated with ginger, garlic, spices, and yogurt, then cooked in a traditional clay oven. It serves as an appetizer with onions, peppers, and mint sauce. — $17.99

Beverages

  • Salt Lassi — A savoury Indian drink made from a yogurt or buttermilk base with water. — $3.99
  • Sweet Lassi — A sweet Indian drink made from a yogurt or buttermilk base with water. — $3.99
  • Mango Lassi — A mango Indian drink made from a yogurt or buttermilk base with water. — $3.99
  • Mango Juice — Mango juice is a refreshing beverage made from mango pulp and served chilled. One order serves approximately 1 person. — $3.99
  • Pop — Any pop is a single-bottled or canned soft drink from a rotating selection of flavours. It is served chilled as a beverage option. One order serves approximately 1 person. — $2.0

Desserts

  • Rasmalai — Curdled milk balls cooked in sweetened milk and flavoured with saffron and pistachio. One order is three pieces. — $5.99
  • Carrot Halwa — Carrot halwa is a traditional Indian dessert made with slow-cooked grated carrots, milk, and sugar. One order serves approximately 1 person. — $5.99
  • Gulab Jamun — Gulab jamun is a classic Indian dessert made of soft milk-based dumplings soaked in sugar syrup. One order is three pieces. — $5.99
  • Rice Pudding — Rice pudding is a dessert made by simmering rice and milk with saffron, carrot, and cardamom. One order serves approximately. — $4.99

Bread

  • Keema Naan — Keema naan is a traditional North Indian tandoor-baked bread made with white flour, eggs, milk, honey, and yeast, stuffed with seasoned minced lamb, herbs, and spices. One order serves approximately 1 person. — $5.99
  • Poori — Poori is a deep-fried, puffed bread made with whole wheat flour and a soft interior. One order serves approximately 1 person. — $4.99
  • Garlic Naan — Garlic naan is a traditional North Indian tandoor-baked bread made with white flour, eggs, milk, honey, and yeast, topped with crushed garlic and butter. One order serves approximately 1 person. — $4.99
  • Butter Naan — Butter naan is a traditional North Indian tandoor-baked bread made with white flour, eggs, milk, honey, and yeast, then finished with butter. One order serves approximately 1 person. — $3.99
  • Bhatura — Bhatura is a deep-fried Indian bread with a soft, fluffy interior and lightly crisp exterior. One order serves approximately 1 person. — $4.99
  • Aloo Kulcha — Aloo kulcha is a traditional North Indian tandoor-baked bread made with white flour, eggs, milk, honey, and yeast, stuffed with seasoned potatoes, cilantro, and spices. One order serves approximately 1 person. — $5.49

Dinner Combo

  • Beef Combo Dinner — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, ricepudding and choice of your one beef dish. — $20.99
  • Goat Combo Dinner — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, ricepudding and choice of your one goat dish. — $20.99
  • Lamb Combo Dinner — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, ricepudding and choice of your one lamb dish. — $20.99
  • Chicken Combo Dinner — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, ricepudding and choice of your one chicken dish. — $20.49
  • Seafood Combo Dinner — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, ricepudding and choice of your one seafood dish. — $20.99
  • Veggie Combo Dinner — All platters served with rice, naan, daal curry, aloo gobi, veggie pakora, ricepudding and choice of your one veggie dish. — $18.49