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Meza Group — Corporate Catering in 411 Richmond Street East, Toronto, ON, Canada | Food Mamba

Meza Group offers customizable catering for corporate gatherings and special events, with options ranging from hot breakfasts, salads, sandwiches and wraps to cultural dishes, hors d’oeuvres, desserts and interactive food stations. Menus are available in buffet, plated and grab-and-go formats, with professional event staffing and planning services also available.

Location
411 Richmond Street East, Toronto, ON, Canada, Toronto, ON
Minimum Order Amount
$50
Delivery Area
Serving Toronto, Mississauga, Etobicoke, North York, Scarborough, Vaughan, Markham & the GTA
Rating
4.8 out of 5
Area Served
Greater Toronto Area — Toronto, Mississauga, Brampton, Markham, North York, Scarborough
Service Type
Corporate catering and office meal delivery
Platform
Food Mamba — Toronto's corporate catering platform

Meza Group Menu Categories

Desserts

  • Brownies — Brownies (NF). — $5.55
  • Whoopie Pie — 2 piece Whoopie pie (NF). — $5.55
  • Cheesecake Pops — Cheesecake pops (NF). — $5.55
  • Madelines Dipped in Chocolate — 2 piece. With orange zest. — $5.55
  • Sticky Toffee — 2 piece. Sticky toffee. — $5.55
  • Themed Desserts — Shortbread, Cookies, Cupcakes. $6/piece — $6.0

Cutlery

  • Bio Friendly Disposables — Bio Friendly disposables. — $1.0

Salads

  • Spring Salad — Watermelon radish, edamame, beets, mango, cherry tomatoes, toasted sesame seed in spring mix with miso dressing. — $6.35
  • Summer Salad — Arugula, pumpkin seed, cherry tomatoes, parme- san cheese with lemon oil vinagrette. — $6.35
  • Quinoa Salad — White and red quinoa mixed with cucumber, tomatoes, red onions, chopped parsley and lemon zest with a splash of olive oil. — $6.35
  • Pesto Pasta Salad — Pasta Salad with feta cheese, sundried tomatoes, edamame and artichokes with a touch of pesto in a sesame seed vinaigrette. — $6.35
  • Chopped Avocado Mango & Cherry Tomato — With red peppers on a bed of baby greens mix. — $6.35
  • Chef's Salad — Mixed greens topped with hard-boiled eggs, avocado, carrots, cucumbers, tomatoes, red onions & croutons, served with Italian dressing. — $6.35

Healthy Corner

  • Vegetarian Meal — Select 1 Protein and 2 Sides — $20.05
  • Chicken Meal — Select 1 Protein and 2 Sides — $20.05
  • Salmon Meal — Select 1 Protein and 2 Sides — $20.05
  • Beef Meal — Select 1 Protein and 2 Sides — $20.05

Sandwiches & Wraps

  • Pesto Chicken — Roasted red pepper, garlic aioli, crunchy romaine. — $10.95
  • Egg Salad — Free range eggs, crunchy celery, lettuce, cucumber, and mayonnaise. — $10.95
  • Bombay Chicken Salad — With mango chutney, celery, chives, lettuce, cucumber and curry mayonnaise. — $10.95
  • Albacore Tuna — With celery, cucumber, and lettuce. — $10.95
  • Cranberry Turkey — Cranberry sauce, brie, lettuce, mayonnaise. — $10.95
  • Saffron Turkey Breast — Roasted tomato, smoked gouda, cucumber, and saffron aioli — $10.95

Beverages

  • Pop — Pop — $3.3
  • San Pellegrino — San Pellegrino — $3.3
  • Freshly Squeezed Orange Juice — Freshly Squeezed Orange Juice (8oz or 12 oz Bottle) — $5.05
  • Coffee — Coffee — $3.85
  • Tea — Tea — $3.85
  • Bottled Water — Bottled Water — $3.3

Bar Packages

  • Full Bar Beer, Cider, Wine and Spirits — Alexander Keith’s IPA, Creemore Lager, Steam Whistle Pilsner, 1904 Brickworks Cider Corona, Michelob Ultra, Stella, Heineken, White Claw Kim Crawford Marlborough Sauvignon Blanc Catena Cabernet Sauvignon, Argentina Beefeater London Dry Gin, Tito´s Vodka, Bacardi White Rum, Forty Creek Whiskey Includes soft drinks, flat & sparkling water — $30.0
  • Bartender — Smart serve bartender min 4 hours (including setup time) — $180.0
  • Beer Bar — Alexander Keith’s IPA, Creemore Lager, Steam Whistle Pilsner, 1904 Brickworks Cider Corona, Michelob Ultra, Stella, Heineken Includes flat & sparkling water — $22.0
  • Wine Bar — Kim Crawford Marlborough Sauvignon Blanc Catena Cabernet Sauvignon, Argentina Includes flat & sparkling water — $24.0
  • Bar — Beer & Wine Package A selection of local brews and international wines: Alexander Keith’s IPA Creemore Lager & Steam Whistle Pilsner Strongbow Cider Casal Thaulero, Italy, Pinot Grigio Casal Thaulero, Italy, blended Cab/Merlot Includes flat & sparkling water — $24.0
  • Beer & Wine Bar — Alexander Keith’s IPA, Creemore Lager, Steam Whistle Pilsner, 1904 Brickworks Cider Corona, Michelob Ultra, Stella, Heineken Kim Crawford Marlborough Sauvignon Blanc Catena Cabernet Sauvignon, Argentina Includes flat & sparkling water — $24.0

Finger Foods

  • Tuna Tataki — Served with sesame seed aioli, chives and pickled Jalapeno. — $4.35
  • Sweet Potato Tacos — With hibiscus tinga topped with mole and avocado puree. — $4.35
  • Cheese Profiteroles — With red wine braised onions and cream cheese — $4.35
  • Bacon Wrapped Scallops — With Sweet Chili Sauce. — $4.35
  • Wild Mushroom Risotto Balls — Topped with tomato sauce and parmesan cheese. — $4.35
  • Smoked Salmon Bilini — A delicate spinach pancake topped with silky smoked salmon, chive-infused cream cheese, and radish. — $4.35

Panini Sandwiches

  • Eggplant Parmigiana — breaded eggplant with parmesan and Mozzarella cheese topped with tomato sauce — $14.95
  • Sundried Tomato Pesto Chicken — with fresh tomato and swiss cheese — $14.95
  • Chicken Parmigiana — breaded chicken with parmesan and mozzarella cheese topped with tomato sauce — $14.95
  • Shaved Roast Beef — with broccoli, caramelized onion, and horseradish Aioli, and provolone — $14.95
  • Prosciutto & Fig — with arugula, harvati, pommery mustard and fig spread — $14.95
  • Turkey — sliced turkey, harvary, arugula, pommery mustard — $14.95

Platters & Boxes

  • Cheese Platter — Local and international assorted of cheese including aged cheddar cheese, swiss, provolone, smoked gouda, blue cheese and variety of nuts and dried fruits and fig spread. — $96.25
  • Assorted Crudites Platter — Seasoned vegetables with milk ranch and Hummus. — $59.35
  • Grilled Pita Platter — Served with marinated olives, hummus, tzatziki, babaganoush and pickled pepperoncinis. — $58.25
  • Mediterranean Platter — Falafel, babaganoush, beet hummus, marinated olives, pepperoncinis, grilled Pitas, lebanese chicken and tabbouleh. — $66.26
  • Fruit Platter — Honeydew, cantaloupe, grapes, oranges, pineapple, mixed berries and seasonal fruits depending on availability. — $57.75
  • Crostini & Grissini — Mushrooms deluxe, eggplant caponata, bruschetta and marinated green and black olives — $46.45

Parfaits & Smoothies

  • Tropical Parfait — Yogurt, homemade crunchy granola, strawberries, kiwi and pineapple marmalade. — $5.5
  • Pina Colada Parfait — Coconut milk oats, caramelized pineapple, coconut brittle, homemade crunchy granola and fresh fruit. — $5.5
  • Acai Bowl — Acai yogurt with berries, kiwi, granola and roasted coconut flakes — $11.25
  • Very Berry — blueberry, strawberry, raspberry, blackberry, banana, orange — $6.55
  • Passion Fruit & Mango Sunshine — pineapple, cantaloupe, banana, orange, passion fruit, mango — $6.55
  • Raspberry & Strawberry Punch  — banana, orange, cantaloupe, raspberries, strawberries — $6.55

Grab & Go

  • Lunch Box — Choice of 1 sandwich and 1 salad with a cookie, 1 pop or water. — $19.75
  • Power Bowl — SALAD Includes (Vegan): Rainbow quinoa with corn, roasted chickpeas or lentils, cucumber and tomatoes, watermelon radish dressed with miso dressing. With protein and pasta/noodle — $21.0
  • Asian Bowl — BASE: Chow Mein Noodles, peppers, carrots, cabbage, bean sprouts, mango and sesame seed dressing topped with sesame seeds with choice of protein — $22.25
  • Mexican Bowl — BASE: Brown Rice and Quinoa with green onions, cherry tomatoes, black beans, sweet potato, pickled red onion, and chipotle dressing.with your selected Protein — $22.25
  • Mediterranean Bowl — BASE: Barely with cherry tomato, cucumber, crispy lentils, mint, parsley, pickled red onion, and Greek dressing with feta cheese with choice of protein — $22.25

Rentals

  • Service Cutlery — For service. — $3.75

Breakfast Snacks

  • Croissover Breakfast — Mini turkey croissant, granola bites, stick cucumber, kiwi, grapes and cherry tomatoes. — $9.0
  • Sushi Delight — Assorted sushi, edamame and wasabi. — $9.0
  • Cheese Please — Gouda, brie, cheedar, grapes, olives, strawberries, apricorts, “34” brand cookies, grissini, honey. — $9.0
  • Jam & Jam — Chorizo salami, fig, cornichons peperonccini, “34” brand cookies, grapes, Portuguese chorizo. — $9.0
  • Sweetest Temptation — Dark chocolate, coconut macarron, mango, dry cranberryes, mixtrail, and pumpkin seeds. — $9.0
  • Morning Starter — Boiled egg, Havarti,“34” brand cookies, cherry tomatoes, kiwi and berries. — $9.0

Cultural Cuisine

  • Greek Menu — Choose your protein, 2 sides and optional dessert — $20.05
  • Mexican Menu — Choose your protein, 2 sides and optional dessert — $20.05
  • Indian Menu — Choose your protein, 2 sides and optional dessert — $20.05
  • Middle Eastern Menu — Choose your protein, 2 sides and optional dessert — $20.05
  • Thai Menu — Choose your protein, 2 sides and optional dessert — $20.05

Hot Breakfast

  • Buttermilk Mini Pancakes — Mixed of classic, blueberries, chocolate buttermilk mini pancakes and smoked turkey sausage. Served with whipped cream, maple syrup & whipped butter. 2pcs — $10.15
  • Hot Breakfast — -Scrambled eggs (2 per person). -Choice of: turkey sausage, crispy bacon, or Beyond sausages. -European home fries with sauteed peppers, smoked turkey sausage or bacon, toast and butter. — $16.95
  • Fruit Skewer — 1 piece — $3.75
  • Homemade Rosti — 1 piece of Homemade Rosti — $3.25
  • Cinnamon French Toasts — Cinnamon brioche French toast with maple syrup, whipped butter. 2 pieces — $10.25
  • Mini Croissants — 2 pieces With jam and butter — $5.55

Flower Arrangements

  • Sweet Blooms — Option 1: White carnations, California bay leaves, ruscus, purple lisianthus, gypsophila, Round Cylinder Dimensions: 4.72'' x 4.72'' . Option 2: Cymbidium, dianthus, Square Cylinder Dimensions: 4.72'' x 4.72''. — $40.0
  • Grand Garden — Option 1: Xanadu, white hydrangea, white phlox, medium white calla, Round Cylinder Dimensions: 3.93'' x 9.44'' cm. Option 2: Gypsophila, California bay leaves, white gerbera, purple lisianthus, medium leatherleaf per bunch, purple serenity chrysanthemum spray, Rectangular Cylinder Dimensions: 11.02'' x 4.33'' — $80.0
  • Elegant Ensemble — Option 1: Alstroemeria, Round Cylinder Dimensions: 4.33'' x 6.69'' . Option 2: White delphinium, commercial white, green aspidistra, Rectangular Cylinder Dimensions: 4.74'' X 7.08'' — $60.0

Balloons Corner

  • Arches: Premium Circle (10x10 ft) — With dried flowers, boxes, balloon numbers, or themed balloons — $955.0
  • Columns 3ft — Vertical or horizontal. — $55.0
  • Rectangular Arche — It can include accents, stars, butterflies, themed balloons, etc.. — $375.0
  • Arches: Premium Circle (6 - 6.5 ft) — With dried flowers, boxes, balloon numbers, or themed balloons. — $800.0
  • Helium Balloons Number — Helium balloons shaped as numbers. — $27.5
  • Helium Balloons Letter — Helium balloons shaped as letters. — $27.5

Staff

  • Staff / Server — Serving Staff For clean up, serving and crowd management min 4 hours. — $180.0

Food Stations

  • Baked Potato Station — Smoked BBQ chicken and/or beef brisket. Served with green onions, sour cream, cheese and pickled onions/ — $18.0
  • Pasta Station — Penne or farfalle with your choice of rosé, tomato basil or cream sauce. Toppings of your choice: grilled chicken, cherry tomatoes, blanched asparagus, zucchini, peppers, onions and mushrooms. Served in a craft box. — $18.0
  • Dessert Station — Assortment of mini desserts, including tarts, cheesecakes, cupcakes, caramel cream puffs, crème brûlée and more (Candy station also available). — $18.0
  • Pretzel Station — Mini Sea Salt Soft Pretzels with mustard, queso sauce, and honey mustard. — $18.0
  • Liquid Nitrogen Ice-Cream Station — Freshly made ice cream: dulce de leche, passion fruit, raspberry, chocolate, french vanilla. Min 75 people. — $18.0
  • Take a Bao Station — Five spice pork shoulder, braised short rib, teriyaki chicken. NF DF Vegan Option: Shiitake Mushroom With pickled daikon, carrots, cucumber and coriander, in a steamed bao bun. — $18.0

Breakfast

  • Assorted Breakfast Burrito — Scrambled eggs, onions, peppers, cheese and choice of Protein: Served with chipotle salsa on the side. — $10.25
  • Breakfast Box — Includes two mini croissants sandwiches, two egg bites and one seasonal fruit cup — $20.0
  • Granola Bites — Granola, sunflowers feed, sesame, poppy seeds, coconut flakes, maples syrup dark cacao. 2 per person — $4.35
  • Smoked Salmon Belini — Smoked salmon, spinach and chive pancake, labenah and pickled radish and lemon zest. — $4.35
  • Whole Seasonal Fruit — Whole seasonal fruit. — $2.25
  • Mini Croissant Sandwich — 1 per person — $4.35